With a tinge of ginger and sweetness, Lee Kum Kee's Chicken Marinade makes a convenient sweet soy-based cooking sauce. It is an all-in-one marinade and braising sauce, and a great choice as a dipping sauce. It goes well with your favourite meat dishes, especially chicken and duck.
Soy Sauce Chicken
Boil 3 portions of Lee Kum Kee Chicken Marinade and 2 portions of water. Add ingredients like Chicken drumsticks or chicken thigh. Bring to boil and turn to low heat. Cook until down. Turn occasionally. Remove from heat, cover and cool a while to serve.