GM Distilled Vinegar 200ml

Hot Tips For Using Golden Mountain Distilled Vinegar (5%) 
* To remove pesticides from fruit and vegetables, wash them with a mixture of two of three tablespoons of Golden Mountain Distilled Vinegar per litre of water. 
* For fluffier, great-tasting rice, add 1/3 tablespoon of Golden Mountain Distilled Vinegar to the boiling water. Your rice will be easier to spoon and less sticky. 
* To revive vegetables that look tired and wilted, soak them in a litre of cold water and tablespoon of Golden Mountain Distilled Vinegar. 
* To prevent hard-cooked eggs from cracking, add two tablespoons of Golden Mountain Distilled Vinegar per litre of water before cooking. This will also help shells to peel off faster and easier. 
* To clean, cut grease, and absorb odours on your wood cutting board, wipe down with Golden Mountain Distilled Vinegar. 
* To clean and freshen the microwave, mix four tablespoons of Golden Mountain Distilled Vinegar and 1/4 litre of water in a small bowl and heat for 5 minutes. This will remove lingering odours and soften baked-on food spills. 
* To marinate your favourite meat, simply moisten the meat with Golden Mountain Distilled Vinegar and rub on a mixture of dry spices, herbs and seasonings.

Ingredients: water, vinegar, acidity 5%.