Instant Three Mix Tapioca Dessert (With Sweet Coconut Powder) Ruam Mitt Thai Tapioca Dessert Mix with Coconut And Jackfruit With sweet coconut powder
Ready in 10 minutes For 3 servings
Cooking Method: 1. Put tapioca dessert and tapioca pearl into boiling water (1,400cc) 2. Stir occasionally and continue to boil for 10 minutes 3. After boiling for 10 minutes, drain well. Ready to serve with well-done sweet coconut soup (Serve with ice)
Sweet coconut: Dissolve coconut milk powder and add dried jackfruit chip in 125cc (1/2 cup) of hot water. Stir well and add to prepared dessert.