Amchur Powder (Dried Mango Powder) 100g

Amchur (Amchoor) powder or dried mango powder is made by drying and powdering unripe or green mangoes. Its sour 'chatpatta' taste enhances the curries, soups, fish, vegetables, chutneys and chaats etc. The powder has a sour fresh taste and can be compared with tamarind. Amchur is a popular ingredient in North Indian cuisine and is used for tandoori marinades in which the meat is cooked in a clay oven for hours.