Konnyaku Green Seaweed 200g

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Konnyaku Green Seaweed 200g

  • Konnyaku Green Seaweed 200g

  •  (2 ratings)
  • Konnyaku Green Seaweed 200g
  • £1.60

:  at  £1.60  each


Cook from cold water: Konnyaku lose more moisture with this method. Hence, the texture will be firmer and chewier. Once boiling, cook for 2-3 minutes and drain.

Cook in boiling water: Cook in boiling water for 2-3 minutes. The unique smell will go away and the texture will be more giggly and tender.

Ingredients

Konyaku Purified powder, Calcium Hydroxide (E526), Seaweed Powder (Green Laver Powder), Water.

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